Imashini zubuye zubushinwa
Ingingo No. | Ubushyuhe bwo hejuru | Ikigereranyo cy'ubushyuhe | Igihe (Isaha) | Ibiro (g) | Ingano yimbere (mm) | Ingano yo hanze (mm) | Igihe cyo kubaho (Umwaka) |
KL003 | 45 ℃ | 39 ℃ | 6 | 14 ± 2 | 70 × 97 | 200 × 123 | 2 |
Fungura gusa paki yo hanze, fata ubushyuhe, ubishyire mumufuka muminota mike.Iyo ubushyuhe bumaze kubona ubushyuhe bwiza, hanyuma ukureho impapuro zifata inyuma hanyuma uyihambire munsi yisogisi yawe.
Nubushyuhe bworoshye kandi bwimbaraga zifatika zinkweto zawe neza.Urashobora kwishimira amasaha 6 ubudahwema.Nibyiza cyane guhiga, kuroba, gusiganwa ku maguru, golf, amafarashi nibindi bikorwa mugihe cyitumba.
Ifu y'icyuma, Vermiculite, karubone ikora, amazi n'umunyu
1.byoroshye gukoresha, nta mpumuro, nta mirasire ya microwave, nta bitera uruhu
2.ibintu bisanzwe, umutekano nibidukikije
3.gushyushya byoroshye, ntibikenewe ingufu zo hanze, Nta bateri, nta microwave, nta lisansi
4.Imikorere myinshi, humura imitsi kandi itume amaraso atembera
5.ibereye siporo yo mu nzu no hanze
1.Ntugashyire ubushyuhe mu ruhu.
2.Ubugenzuzi burakenewe kugirango ukoreshwe n'abasaza, impinja, abana, abantu bafite uruhu rworoshye, kandi kubantu batazi neza ubushyuhe.
3.Abantu barwaye diyabete, ubukonje, inkovu, ibikomere bifunguye, cyangwa ibibazo byizunguruka bagomba kubaza muganga mbere yo gukoresha ubushyuhe.
4.Ntukingure igikapu.Ntukemere ko ibiyirimo bihura n'amaso cyangwa umunwa, Niba iyo mibonano ibaye, oza neza n'amazi meza.
5.Ntukoreshe ahantu hakungahaye kuri ogisijeni.
Ukurikije ibyo ukeneye mubyukuri, hitamo uburyo bushyize mu gaciro bwo gutegura no gutegura