Imashini zubuye zubushinwa
Ikirango | CHECKEDOUT |
Icyemezo | OEKO-TEX isanzwe 100 |
Kode y'Ikintu | CU110Z0201F |
Ingano | M-3XL |
Amagambo y'ingenzi | umwambaro wa chef, ikote rya chef, ikoti rya chef, umwambaro wo guteka, umwambaro wo kwakira abashyitsi, imyenda yo guteka, imyenda ya resitora, umwambaro wigikoni |
Imyenda | 65/35 poly / ipamba GSM.235g |
Sinayi Aksu ipamba ndende-ndende, nta-pillingi, nta-kugabanuka, nta kanseri, ubuzima bwa serivisi ni inshuro 2 nkikoti risanzwe rya chef. | |
Umudozi | Urudodo rwa polyester narwo rwitwa urudodo rwimbaraga nyinshi.Mubisanzwe byitwa (urumuri rwamasaro).Bikaba bidashobora kwihanganira kwambara, kugabanuka guke, hamwe n’imiti ihamye.Mubyongeyeho, ifite ibiranga ibara ryuzuye kandi rirabagirana, amabara meza yihuta, nta kuzimangana, nta kurangi, no kurwanya izuba. |
Gupakira | Umufuka wa PP n'ikarito (57 * 42 * 38cm) |
Ibisobanuro: | Igishushanyo gihura nigihe kirekire hamwe no gushushanya guhumeka biturutse mugikoni. SHAKA BIKORWA BIKORWA BIKORWA BIKORESHEJWE BIKORESHEJWE BIKORESHEJWE BIKORESHEJWE BIKORESHEJWE BIKORESHEJWE abatetsi bumva bakonje, kandi borohewe, byose binyuze muri serivise. Ibisobanuro bigezweho hamwe namabara yiki gihe biha abatetsi ibintu byinshi nuburyo bifuzaga. Hamwe no kureba no kumva ikoti rya chef gakondo, igishushanyo mbonera cyacu cyo kuvugurura cyishimira abatetsi bose binyuze muburyo no mubikorwa. Imyenda yacu idashobora gukaraba imyenda ishobora gukaraba 200tim. Ibumoso bwibumoso umufuka wa termometero. Ukuboko kwamaboko hamwe na cola yambukiranya hamwe na plaque ihishe.Akabuto kabajwe kagaragaza imiterere yimyenda. |
Gusaba | Hotel, resitora, uruganda rwibiryo, ishuri ryibiryo |
Ukurikije ibyo ukeneye mubyukuri, hitamo uburyo bushyize mu gaciro bwo gutegura no gutegura