Kutentha kwapamaso
| Chinthu No. | Kutentha Kwambiri | Avereji Kutentha | Nthawi (Ola) | Kulemera (g) | Kukula kwa mkati (mm) | Kukula kwa pedi yakunja (mm) | Kutalika kwa moyo (Chaka) |
| KL003 | 45 ℃ | 39 ℃ | 6 | 14 ±2 | 70x97 pa | 200 × 123 | 2 |
Mmene Mungagwiritsire Ntchito
Ingotsegulani phukusi lakunja, tulutsani chotenthetsera, chiyikeni m'thumba lanu kwa mphindi zingapo.Kutentha kukayamba kukhala bwino, chotsani pepala lothandizira ndikuliyika pansi pa sock yanu.
Mapulogalamu
Ndi chotenthetsera chopyapyala chooneka ngati nsanamira cha akavalo chomwe chimakwanira bwino ku nsapato yanu.Mutha kusangalala ndi kutentha kosalekeza kwa maola 6.Ndibwino kwambiri kusaka, kusodza, kutsetsereka, gofu, kukwera pamahatchi ndi zochitika zina m'nyengo yozizira.
Yogwira Zosakaniza
Iron ufa, Vermiculite, carbon yogwira, madzi ndi mchere
Makhalidwe
1.yosavuta kugwiritsa ntchito, palibe fungo, palibe cheza cha microwave, palibe cholimbikitsa pakhungu
2.zosakaniza zachilengedwe, otetezeka ndi chilengedwe wochezeka
3.Kutentha kosavuta, osafunikira mphamvu zakunja, Palibe mabatire, ma microwave, opanda mafuta
4.Multi Function, kupumula minofu ndikulimbikitsa kuyenda kwa magazi
5.oyenera masewera amkati ndi kunja
Kusamalitsa
1.Musagwiritse ntchito zotenthetsera pakhungu.
2.Kuyang'anira kumafunika kugwiritsidwa ntchito ndi okalamba, makanda, ana, anthu omwe ali ndi khungu lodziwika bwino, komanso anthu omwe sakudziwa bwino za kutentha.
3.Anthu omwe ali ndi matenda a shuga, chisanu, zipsera, mabala otseguka, kapena vuto la kayendedwe ka magazi ayenera kuonana ndi dokotala asanagwiritse ntchito zotentha.
4.Osatsegula thumba la nsalu.Musalole zomwe zili mkati kuti zikhudze maso kapena pakamwa, Ngati kukhudzana koteroko kukuchitika, sambani bwino ndi madzi oyera.
5.Osagwiritsa ntchito m'malo okhala ndi okosijeni.
Katswiri waukadaulo wodzipereka kukutsogolerani
Malingana ndi zosowa zanu zenizeni, sankhani ndondomeko yoyenera kwambiri yokonzekera ndikukonzekera